The Definitive Guide to crispy

The Definitive Guide to crispy

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chow mein is often topped using a thick brown sauce, although steamed chow mein is mixed with soy sauce before remaining served. From Wikipedia

Im planning to sprinkle furikake on theseor, how would they do with furikake combined in With all the rice

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Storage: It is best to try to eat these crispy rice squares contemporary. However, you'll be able to keep any leftover crunchy rice parts within an airtight container in the refrigerator for 3-5 times.